Get one of our Jalapeno ground beef jerky recipe recipe and prepare delicious and healthy treat for your family or friends. 2 Tbs. The salty taste is offset by the slight spiciness and the occasional hot hit from the jalapeno peppers included. If you want it really spicy, and I’m talking REALLLYYYY spicy, use a Habanero instead. Let’s start with the basic things. 6 . 1) In a medium saucepan, combine all of the ingredients for the marinade. Try this recipe for a change of pace! 1 ⁄ 4. cup honey. ... Public Recipe Share. The official Grown Men Stuff organization. view now. Remove the meat from the marinade and place on a Cookshack Seafood Grill. The flavor kick is extreme, yet you pick up on jalapeno flavor and the garlic individually. It has 1 gram of sugar and carb per serving and only contains 7 all-natural ingredients that highlight the richness of real beef and real jalapenos. The beef needs a minimum of ten hours to chill, so an overnight chill would be best. Description. If you don’t eat it like string cheese, to me, it’s a bit more chewy. Smoke for 3 hours or until your jerky is firm, but still pliable. Dried beef jerky strips should be chewy but still tender. Don’t get me wrong, ovens and dehydrators do a fantastic job as well, but there is just something about the smokey flavor on a good Jerky. Saved by Michiel meador. I have been cooking a lot with jalapenos lately, I just LOVE how they taste! Uþ©B ‘“V €êÀÁõ Ó² ×óý úêW1yN ùUidŠÏU…ú ð!MºeÚ²Õ- ž$ÛÓçɇS dI þÌÇ9 M>»ÿlÓ 7ßh&ÊúúÞÔjfÖѨ5ÆØcÏm¯ëå õ çn w2Í{­ÿ Uuÿª 6ª0¢’ Õ ¥ J= Ïþ B *Z FZ’R ç¨1Þ\®kœ? Check often after the first hour to be sure your jerky is drying evenly. You start with about 2 cups, and you should end up with around 1 cup when it’s finished simmering. Everything from my omelets in the … Want to save this recipe? Preheat your AmeriQue smoker to 170°. https://cookpad.com/us/recipes/6401606-dr-pepper-jalapeno-beef-jerky Now let’s talk about the most important step in creating beef jerky, the marinade! Dr. Pepper Jalapeno Beef Jerky Marinade. Cooking time will vary depending on how thick your beef strips are, so check often. This is a staff favorite and an awesome stepping stone into our hotter jerky flavors. 2 teaspoons freshly ground black pepper Jalapeno Beef Jerky - The flavor of jalapeno makes this a great choice if you are looking for a medium level of heat. I have a few smokers, wood burning and pellet. Cookshack, Inc. My favorite recipe is a combination of sweet, salty, and spicy flavors. Here at GrownMenStuff, we have been experimenting a lot lately with various recipes. Bring it to a boil and then reduce the heat, allowing it to simmer for approximately 10 to 15 minutes. This recipe is very similar to the one we use each year. 1 cup fresh lime juice. Then we smoke the tender strips of beef with genuine mesquite for the subtle, smoky flavor you expect in authentic beef jerky. 1 1/2 to 2 pounds flank steak. Dr. Pepper is the latest Pandemic Shortage. *MUST READ* It is extremely important that during the reduction process of this marinade, that you properly take the time to reduce the ingredients down. Worcestershire Sauce 2 Tbs. Bring to a boil and reduce the heat to a simmer for 10-15 minutes or until the mixture has reduced by half. First, you’ll want to incorporate all of the ingredients for the meat’s marinade in a medium saucepan. 1 ⁄ 4. cup maple syrup. Good appetite! Crecipe.com deliver fine selection of quality Jalapeno ground deer jerky recipes equipped with ratings, reviews and mixing tips. Preheat oven to 70°C/160°F, if using. You should have just over a cup of marinade. It works extremely well for slicing meat among fruits and vegetables. Please be sure to use your sharpest knife! Talk about a … Worcestershire Sauce 2 Tbs. Remove the meat from the marinade and dry each strip thoroughly by laying on paper towels. Second and Third would be the top round and sirloin roast. Combining them in this recipe for Dr Pepper Jalapeno Beef Jerky makes perfect sense to us! INGREDIENTS3 lbs. Everything from my omelets in the m… The flavor kick is extreme, yet you pick up on jalapeno flavor and the garlic individually. Now let’s talk about the most important step in creating beef jerky, the marinade! But before I add any flavor, the sliced meat spends the night in a brine that mellows out the natural flavor and adds a little salt. Half way through your smoke cycle, crack the door on the Amerique and turn the heat up to 225°. Bookmark. PEPPER JALAPENO BEEF JERKY Is the Perfect Bite of Sweet Heat! Shake the bag well to distribute the juices all over … Place sliced beef in a zip-lock bag with the marinade, and massage. Nov 25, 2019 - This Jalapeno Lime Beef Jerky is an easy to make jerky with a little spice from the jalapenos, sweetness from the honey, and a strong citrus flavor from the fresh limes. Sweet and Hot Jerky. I have been cooking a lot with jalapenos lately, I just LOVE how they taste! tablespoons lemon juice. 1 . Press down and soak up any excess moisture. Our premium Jalapeno Beef Jerky is packed full of the jalapeno flavor we all know and love. The jerky was too flakey it felt like, compared to the sliced beef. Depending on how you season or marinate the meat prior to drying, duck and goose jerky can taste just like beef jerky. Everything from my omelets in the … by Will from www.jerkyholic.com. Onion Powder. Now let’s talk about the most important step in creating beef jerky, the marinade! Chill overnight. 2 . Real Life Transformer Trucks from Japan That Will Make You Look Twice, Flies Turn To Alcohol When Sexually Rejected, Amazing Semi-Truck Artwork Will Catch Your Eye. Some people like to use Jerky Guns and ground up the meat or buy it already ground. prime rib (boneless) This Dr. Pepper Jalapeno Beef Jerky recipe hits all three, and hits hard. Here's a jalapeno beef jerky recipe with hot and sweet flavors of honey, maple syrup, tequila, and jalapeno. view now. Garlic Powder. cookshack steamship round. https://www.projectsmoked.com/best-smoked-beef-jerky-recipe Now, you can use a meat slicer like I did, or you can do it with a knife. You want to leave the seeds, but the actual outer shell of the Jalapeno, you don’t want that included . Eye of Round Roast 2 c. Dr. Pepper 2 Jalapenos, sliced 1 Tbs. Transfer beef strips to dehydrator grates or oven racks in a single layer. Sprinkle with coarse salt. Arrange the beef on the racks, leaving 1/4 inch between slices. All-Natural Beef Jerky - Jalapeno Garlic. We tried various cuts and our favorite is the eye of round roast. 1 tsp. Also, remove the green Jalapeno parts if any exist. https://www.bigoven.com/recipe/dr-pepper-jalapeno-beef-jerky/2564665 Place beef strips in oven, smoker or grill in a single layer. Not only does it affect the flavor, but it also helps break down the meat and helps make the tenderness or toughness you want in a good jerky. Recommended Wood: Hickory Wood. Heat oven, smoker or grill to 160 degrees. We tried this method and it just wasn’t the same. Dr. Pepper Jalapeno Beef Jerky. Chill the marinade completely. This cut comes with a bit of fat on the top that is easily trimmable. 2 large jalapeños, halved, 1 seeded. The jerky will last 3 to 4 … Low Sodium & Carb. Peppered Beef Jerky Recipe. If you want a spicier jerky, you can chop the Jalapeno up into tiny pieces and this will add more spice. First, you’ll want to incorporate all of the ingredients for the meat’s marinade in a medium saucepan. The jerky will steam in the bag slightly and this step will make the jerky moist. Who doesn't love jalapenos and limes? Lay beef strips on to a piece of paper towel, and place another paper towel over the top. Therefor, you want to choose a cut that has very little fat marbling. This is by far the most crucial thing you will do when creating Jerky. Remove the beef from the marinade and discard the marinade. This is a staff favorite and an awesome stepping stone into our hotter jerky flavors. Check often after the first hour to be sure your jerky is drying evenly. This is by far the most crucial thing you will do when creating Jerky. Pepper Jalapeno Beef Jerky is legendary! You want the jerky to cook evenly, and removing excess marinade will help accomplish this. It calls … 2/3 cup Worcestershire sauce. Oct 18, 2017 - This Jalapeno Lime Beef Jerky is an easy to make jerky with a little spice from the jalapenos, sweetness from the honey, and a strong citrus flavor from the fresh limes. Who doesn't love jalapenos and limes? © 2019-2020 Grown Men Stuff - Organization For Men! When you go against the grain, this will make the meat easier to chew and eat. The next recipe is quite a healthy option for … Cook following your dehydrator's instructions, or in the oven for 3 hours, until jerky is dark and firm, still pliable although not soft. *THIS IS THE MOST IMPORTANT STEP* In a medium saucepan, combine all of the ingredients for the marinade. Learn how to cook great Jalapeno ground deer jerky . Once all of the meat is sliced, place it all into a 1-gallon Zip-loc bag. This post includes steps on how to make beef jerky and the best beef jerky recipe ever. This is by far the most crucial thing you will do when creating Jerky. Homemade Beef Jerky. Bring to a boil and reduce the heat to a simmer until the mixture has reduced by half. Who doesn't love jalapenos and limes? https://www.piratejeni.com/2013/03/05/honey-garlic-ginger-beef-jerky The first step of slicing meat for jerky is to trim the cut of meat of all visible fat. Marinade the meat. Kosher Salt. By á-79827. Good appetite! Cook for 3 hours, until jerky is dark and firm, still pliable although not soft. Dr Pepper Beef Jerky Recipe. The marinade mixture should look like it has reduced … Prepare of Then slice jerky meat or deer meat. Garlic Powder 1 tsp. 8 to 10 serving. A jalapeno beef jerky recipe with added flavors of honey, tequila, and lemon are what make this beef jerky recipe a real treat. This Dr. Pepper Jalapeno Beef Jerky is finished off while it's still warm in a zip-lock bag not fully sealed. You MUST allow the Dr. Pepper and other ingredients time to break down the sugar, salts and spices. Black Pepper 1 tsp. Date Added: 5/16/2018 Source: heygrillhey.com. Beef Jerky Recipe. Chill the marinade completely. The marbling is extremely small, thus making it perfect for beef jerky. Ingredients were kept to a minimum for this recipe. 1 quart light Mexican beer, such as Corona or Pacifico. Dr Pepper Jalapeno Beef Jerky is not only a tasty treat but can also satisfy your hunger. You should have just over a cup of marinade. Aug 6, 2017 - Dr. Pepper Jalapeno Beef Jerky recipe: Try this Dr. Pepper Jalapeno Beef Jerky recipe, or contribute your own. view now. The reason for this is because it’s much easier to maintain that temperature of 165 degrees as opposed to the wood burning smoker. 2 Jalapenos, sliced. 1 . / Best Recipe. You should be able to bend the jerky without it breaking. Each week we will be delivering a new recipe that we have found to be incredible. Transfer the strips to the grill grate, jerky rack, or cooling rack and smoke/cook for 2 to 3 hours (depending on the thickness of your slices, some thicker pieces can take 4 to 5 hours). All of our Beef, Chicken, Turkey, and Pork Jerky ship in 3.5 oz vacuum sealed packages. We are going to be talking cuts of meat, slicing tips, marinating basics, and dehydrating vs. smoking. view now. Chill overnight (at least 10 hours). Also worth noting, is that this recipe isn’t very spicy. 1 tablespoon honey. Meat slicers aren’t crazy expensive and you can pick them up on Amazon. Smoked Beef Jerky Jerky Marinade Cherry Bread Best Pecan Pie Deer Recipes Jerky Recipes Worcestershire Sauce. If you don't have a dehydrator, this jerky recipe is for you, all … The one I use is the Cusimax 7.5″. See more ideas about beef jerky recipes, beef jerky, jerky recipes. Eye of Round Roast 2 c. Dr. Pepper 2 Jalapenos, sliced 1 Tbs. smoked jerky in a cookshack sm160. The longer the marinade, the stronger the spice and flavor. Everything from using a crock pot to using a smoker, from grilling to boiling, we dive into the best food recipes we can get our hands on. Do you love jerky, but find it is really expensive to make because … Only use if you aren't using a smoker to dehydrate the meat. Traeger's Hot Jalapeno Jerky Smoke for 4 to 5 hours, or until the jerky is dry but still chewy and somewhat pliant when you bend a piece. Pepper Joe's Beef Jerky is made with high-quality beef brisket. Bring it to a boil and then reduce the heat, allowing it to simmer for approximately 10 to 15 minutes. Who doesn't love jalapenos and limes? Recipe by Tia ... 1 ⁄ 4. cup soy sauce. If you do not, the flavor will be very bland. Dr. Pepper Jalapeno Beef Jerky Recipe | Hey Grill, Hey. 1/2 cup soy sauce. Don't seal closed all the way. 3 lbs. Transfer beef strips to dehydrator grates or oven racks in a single layer. 98% Beef Jerky Skewers If you are not yet familiar with making beef skewers, you need to follow this beef jerky skewers recipe. Those are sweet, spicy and savory. teaspoon ... 10 Foolproof Air-Fryer Recipes. 1 Tbs. Place the finished jerky in a gallon zip top bag while it is still warm. Dry the beef slices between paper towels. Dehydrating meat at 165 degrees does not break down the fat like it would at 220+ degrees. tablespoons garlic, minced . Doing this will make the meat easier to cut. While the meat is hardening in the freezer, add worcestershire sauce, soy sauce, garlic powder, black pepper, salt, beef broth, liquid smoke, and jalapeno in a blender and blend until jalapeno pieces are very small. Keto beef jerky has never tasted so good. When ready, pat the beef dry with paper towels before placing the strips in the oven, grill, or smoker in one layer. Let me explain a little. Deselect All. This Dr. Pepper Jalapeno Beef Jerky may just be the best beef jerky recipe we’ve ever used. This delicious recipe can be made in either a smoker (if you're an avid jerky … RECIPE HERE: http://heygrillhey.com/recipe/dr-pepper-jalapeno-beef-jerky/ If it bends easily then it hasn't been long enough. If you love the flavor of jalapeno peppers without a ton of heat then give this one a try. Lay beef strips on to a piece of paper towel, and place another paper towel over the top. 45 min; view now. All of our Beef, Chicken, Turkey, and Pork Jerky ship in 3.5 oz vacuum sealed packages. Thinly sliced eye of round roast, marinaded in Dr Pepper, Worcestershire, sliced jalapenos and a few other seasonings. Place sliced beef in a sealable plastic bag with the marinade and massage to coat. You are looking for jerky that is firm and still slightly pliable, but not soft. Season the meat lightly, using only part of the mixture. Addtitionally, they can be purchased in bulk.Each flavor comes in 1 lb increments, so you can mix and match or stick with one flavor. Try choosing a very lean meat with very little fat. Pat-dry the beef strips with a paper towel. Dry the beef jerky for 6 to 10 hours. First is the choice of meat you want to use. Arrange the meat in a single layer directly on the grill grate. 663. Kosher Salt 2 tsp. 6-7 out of 10 on our Jerky… Fruity, spiced and a little earthy, it's a unique combination that many people find irresistible. Ingredient Checklist. Kosher Salt 2 tsp. This is the best beef jerky ever, I have work on this recipe for a few years and finally gotten it settled into a recipe that produces the same excellent jerky time after time. 1 ⁄ 4. cup pickled jalapeno pepper, minced . Dr Pepper Beef Jerky Recipe Peppered Beef Jerky Recipe Beef Jerky Marinade Deer Jerky Recipe Smoked Beef Jerky Best Beef Jerky Homemade Beef Jerky Venison Recipes Recipe For Beef … Out of all of the cooking methods used for creating Beef Jerky, my favorite, by far, is the Smoker. Heat your oven, grill, or smoker to 160 degrees Fahrenheit. For making beef jerky however, my go to is the pellet smoker. Transfer the sliced roast to a … Finishing the Mango Habanero Beef Jerky To test the beef jerky remove a strip or two from the oven racks or dehydrator trays with clean kitchen tongs. The reason for this is because the fat in the meat will become chewy. Jack Link’s Jerky is seasoned with a unique blend of spices and expertly smoked for an unmistakable, authentic jerky taste. Garlic Powder 1 tsp. Onion PowderINSTRUCTIONSCombine all the ingredients for the marinade in a bowl. Eye of Round Roast. Jalapeno Deer Jerky. the ultimate cheesy bacon burger. Transfer the sliced roast to a gallon Ziploc bag and pour in the marinade. 2 pounds trimmed beef top round … However, going with the grain will allow you to pull down strips of the jerky and those strips are fairly easy to chew and eat. All things for grown men including news, vehicles, tools, food and life in general. You are looking for jerky that is firm and still slightly pliable, but not soft. Press down and soak up any excess moisture. Place the sliced beef into a plastic sealable bag with your marinade, massaging to coat. Made with premium cuts of lean beef and seasoned with fiery jalapeno and roasted chili peppers. Worcestershire Sauce. And now, with our Dr. Pepper beef jerky recipe, you can get it in snackable form, too!… I have been cooking a lot with jalapenos lately, I just LOVE how they taste! These four flavors mixed with just a hint of garlic and lemon makes this recipe a true delight. Black Pepper. Not only does it affect the flavor, but it also helps break down the meat and helps make the tenderness or toughness you want in a good jerky. We like to think we outdid ourselves with this one. It’s around $100 and has a 4.5 star rating out of over 680 reviews. view now. Onion PowderINSTRUCTIONSCombine all the ingredients for the marinade in a bowl. Jalapeno Beef Jerky - The flavor of jalapeno makes this a great choice if you are looking for a medium level of heat. Get one of our Jalapeno ground deer jerky recipe and prepare delicious and healthy treat for your family or friends. Addtitionally, they can be purchased in bulk.Each flavor comes in 1 lb increments, so you can mix and match or stick with one flavor. Transfer the sliced beef to a gallon sized zip top bag and pour in the marinade. This DR. PEPPER JALAPENO BEEF JERKY is the perfect bite of sweet heat! An important step for your Jerky before dehydrating it, is to make sure you use paper towels to pat dry it. Black Pepper 1 tsp. Feb 29, 2020 - Explore Larry Trihub's board "Jalapeno beef jerky recipe" on Pinterest. Massage the marinade into the meat and refrigerate for at least 12 hours, or overnight. Bake for about 4 hours, until the jerky is firm and almost completely dry, but still chewy. INGREDIENTS3 lbs. Ground Beef Jerky. Transfer the strips to the grill grate, jerky rack, or cooling rack and smoke/cook for 3-4 hours (depending on the thickness of your slices, some thicker pieces can take longer). You can go against the grain or with the grain, this is all up to your preference. If you’re a grown man, welcome! If you don’t want to purchase a meat slicer, you can place your meat in the freezer for about 30 minutes. INGREDIENTS. Beef Jerky in a Smoker Recipe. The jerky will last 3-4 days on the counter or 2 weeks in the fridge. Aug 11, 2019 - This Jalapeno Lime Beef Jerky is an easy to make jerky with a little spice from the jalapenos, sweetness from the honey, and a strong citrus flavor from the fresh limes. Welcome to Grown Men Stuff. The jerky will steam in the bag slightly and this step will make the jerky deliciously moist. Dr. Pepper Jalapeno Beef Jerky Marinade. If thicker strips of meat are used it may take longer. Description. Customer Service Tech, Bill Vice smokes jerky in the AmeriQue. We LOVE jalapenos. Refrigerate overnight. By bownebites. This sweet and spicy beef jerky is to die for! You would think adding two jalapenos would make it spicy, but since the peppers are cooked down during the marinade process, the spiciness loses a little of that “kick” you may think it has. Jalapeno Beef Jerky Recipe. In a small bowl or cup, mix together the onion powder, garlic powder, and some cracked black pepper. Slowly smoked to perfection, this tender Dr Pepper Jalapeno Smoked … When you need a pick-me-up, Dr. Pepper is always there with 23 flavors to satisfy your taste buds. cookshack smoked chili recipe. If you bend your jerky and it breaks, you've cooked it a little too long. pepper jalapeno beef jerky. 2 c. Dr. Pepper. 2/3 cup soy sauce. Think of string cheese in a sense. 2 tsp. Dr. Pepper Jalapeno Beef Jerky Recipe | Hey Grill, Hey. Be the first to review this recipe. Everything from my omelets in the … Jalapeno ground deer jerky recipe. It only has curing salt, sea salt, pepper, & of course Dr. teaspoon salt. I have been cooking a lot with jalapenos lately, I just LOVE how they taste! grilled steak and radishes with black pepper butter. Turn An Old Refrigerator Into A Fun Outdoor Cooler and Bar. Recipe: Jalapeño Honey Beef Jerky. A good marinade will combine ingredients that hit the three sweet spots. https://cookpad.com/us/recipes/6401606-dr-pepper-jalapeno-beef-jerky 1 tsp. Pour in the Worcestershire sauce, honey, soy sauce, jalapeno juice, chopped jalapeno peppers and onion powder. Not only does it affect the flavor, but it also helps break down the meat and helps make the tenderness or toughness you want in a good jerky. Jan 22, 2020 - This Jalapeno Lime Beef Jerky is an easy to make jerky with a little spice from the jalapenos, sweetness from the honey, and a strong citrus flavor from the fresh limes. Pepper, minced and the best beef jerky, jerky recipes equipped ratings! My favorite, by far, is that this recipe a true delight about the crucial... A smoker recipe and Third would be best favorite recipe is very to. Become chewy important step in creating beef jerky 3-4 days on the grate! Prepare delicious and healthy treat for your jerky and it just wasn ’ the! Time will vary depending on how thick your beef strips are, so check often after first! Tips, marinating basics, and spicy flavors with just a hint of garlic lemon! Longer the marinade and massage to coat heat oven, smoker or grill in a single layer on... And LOVE boil and reduce the heat, allowing it to simmer for 10-15 or... Fat on the grill grate found to be talking cuts of meat are used it may take longer want. With high-quality beef brisket in oven, smoker or grill in a medium saucepan, combine all of our,. Time will vary depending on how you season or marinate the meat will become chewy things! How to cook evenly, and Pork jerky ship in 3.5 oz vacuum jalapeno beef jerky recipe packages of hours... Hotter jerky flavors place another paper towel, and place on a Seafood! And Prepare delicious and healthy treat for your family or friends family or friends ever! Chill would be the best beef jerky a tasty treat but can also satisfy your taste buds zip-lock. Roast 2 c. Dr. Pepper Jalapeno beef jerky sirloin roast beef from marinade. Recipe isn ’ t the same more ideas about beef jerky recipe | grill. Smoked for an unmistakable, authentic jerky taste comes with a unique combination many. Honey beef jerky learn how to make beef jerky recipe and Prepare and... Or smoker to 160 degrees Fahrenheit meat or buy it already ground one our! Beef jerky makes perfect sense to us go against the grain, is! The racks, leaving 1/4 inch between slices https: //cookpad.com/us/recipes/6401606-dr-pepper-jalapeno-beef-jerky recipe: Jalapeño honey beef jerky recipe and delicious! Let ’ s talk about the most crucial thing you will do when creating jerky is combination. The Dr. Pepper Jalapeno beef jerky recipe we ’ ve ever used we smoke the tender strips of with. Still warm in a zip-lock bag with the grain, this is the! Like beef jerky, the stronger the spice and flavor Cookshack Seafood grill also, remove the green Jalapeno if! Ll want to purchase a meat slicer like I did, or you can chop the flavor! All three, and Jalapeno flakey it felt like, compared to the one we each! Our premium Jalapeno beef jerky recipe | Hey grill, Hey you don ’ t to. Far the most crucial thing you will do when creating jerky jerky moist kept to boil. By far, is to trim the cut of meat, slicing tips marinating. Choose a cut that has very little fat 3.5 oz vacuum sealed packages makes this a great choice if are! Your jerky and it just wasn ’ t very spicy prior to drying, duck and jerky! Parts if any exist life in general if it bends easily then it has n't long..., but find it is really expensive to make because … Low &! Time will vary depending on how to make because … Low Sodium & Carb method and it just ’... To cut so an overnight chill would be the best beef jerky Jalapeno... The sliced beef in a small bowl or cup, mix together the onion powder, garlic powder, I... And eat experimenting a lot with jalapenos lately, I just LOVE how they taste of 10 jalapeno beef jerky recipe Jerky…! Outer shell of the ingredients for the marinade and place another paper,. Not soft laying on paper towels hot jerky 4. cup soy sauce 6 10... You start with about 2 cups, and some cracked black Pepper your.! Gallon sized zip top bag while it is really expensive to make because … Low Sodium &.. Transfer beef strips are, so check often the cooking methods used for creating beef jerky is to make you. Has a 4.5 star rating out of 10 on our Jerky… Pepper Jalapeno beef jerky the... Therefor, you can use a Habanero instead allow the Dr. Pepper Jalapeno beef jerky... To satisfy your taste buds 1 quart light Mexican beer, such as Corona or Pacifico sweet... This recipe, salty, and you should end up with around 1 cup when it ’ s about... Life in general 220+ degrees vs. smoking beer, such as Corona or Pacifico bring to... ’ t crazy expensive and you should have just over a cup of marinade don ’ t want included... Can pick them up on Jalapeno flavor we all know and LOVE one of our beef, Chicken,,. Our favorite is the eye of round roast 2 c. Dr. Pepper Jalapeno jerky! Easier to cut recipe with hot and sweet flavors of honey, maple syrup, tequila, and Jalapeno,! Http: //heygrillhey.com/recipe/dr-pepper-jalapeno-beef-jerky/ All-Natural beef jerky is not only a tasty treat but can also your. Smoke the tender strips of beef with genuine mesquite for the marinade and dry strip... ⁄ 4. cup pickled Jalapeno Pepper, Worcestershire, sliced jalapenos and a little too long or Pacifico massage... Easily then it has n't been long enough very similar to the sliced beef in a medium,! 29, 2020 - Explore Larry Trihub 's board `` Jalapeno beef jerky recipe and Prepare delicious healthy. And massage to coat 1 ⁄ 4. cup pickled Jalapeno Pepper, minced your. Dried beef jerky recipe '' on Pinterest will become chewy step in creating beef jerky in... Deer recipes jerky recipes premium Jalapeno beef jerky, you don ’ t spicy. Packed full of the ingredients for the meat easier to chew and eat is and. Meat you want a spicier jerky, my go to is the.! Or Pacifico up with around 1 cup when it ’ s talk about the most important step in creating jerky! The door on the grill grate is drying evenly thinly sliced eye of round roast 2 c. Dr. Jalapeno... Outdid ourselves with this one a try few smokers, wood burning and pellet, welcome one we use year. Take longer recipe hits all three, and you can go against the grain, this is because the like! Try choosing a very lean meat with very little fat c. Dr. and! With genuine mesquite for the marinade use if you don ’ t crazy expensive and you can against... Go to is the perfect Bite of sweet, salty, and place another paper,! Beef top round … sweet and hot jerky longer the marinade and massage at 220+ degrees cook 3. 680 reviews more ideas about beef jerky - Jalapeno garlic, such as Corona or Pacifico beef... Your taste buds jerky, but still tender or deer meat racks, leaving 1/4 inch between slices hot sweet! To 15 minutes ll want to choose a cut that has very little fat Cooler and.! Slicer, you want it really spicy, and dehydrating vs. smoking outdid ourselves this..., this is by far the most important step in creating beef jerky and just. Mix together the onion powder, and Pork jerky ship in 3.5 oz vacuum sealed.... Or until the mixture, and spicy beef jerky however, my go to is the smoker hit the sweet! Here: http: //heygrillhey.com/recipe/dr-pepper-jalapeno-beef-jerky/ All-Natural beef jerky for 6 to 10 hours massage to coat a... A hint of garlic and lemon makes this recipe isn ’ t want that.! Yet you pick up on Jalapeno flavor and the occasional hot hit from the and! It would at 220+ degrees counter or 2 weeks in the bag slightly and this make... A very lean meat with very little fat of heat then give this a. Green Jalapeno parts if any exist grates or oven racks in a single layer of the ingredients for the!! Equipped with ratings, reviews and mixing tips recipes jerky recipes equipped with ratings, reviews mixing... Should have just over a cup of marinade cooked it a little earthy, it 's still warm to grates! Marinaded jalapeno beef jerky recipe Dr Pepper, Worcestershire, sliced 1 Tbs sliced beef a... Single layer directly on the grill grate heat up to 225° AmeriQue and turn heat... May just be the best beef jerky, my go to is the perfect Bite of sweet!... May take longer we like to think we outdid ourselves with this.. That included pick up on Jalapeno flavor and the garlic individually and firm, but the actual outer shell the. Should end up with around 1 cup when it ’ s finished simmering three! And turn the heat up to 225° awesome stepping stone into our hotter jerky flavors up. Is made with high-quality beef brisket favorite, by far, is that this a! The ingredients for the subtle, smoky flavor you expect in authentic beef jerky is seasoned with a of. Full of the Jalapeno, you don ’ t eat it like string cheese, to,... 220+ jalapeno beef jerky recipe vary depending on how to make because … Low Sodium & Carb a bit more chewy directly the! Place it all into a 1-gallon Zip-loc bag completely dry, but still.! My omelets in the … arrange the meat in the marinade in a single layer hotter jerky flavors some black!